Friday, January 11, 2013
We're here at Sheraton Kampala and getting ready to leave for Entebbe Airport. This has been an amazing mission trip. We expected to teach the people of Africa but we ended up learning from their ways and character of gratefulness and contentment.
The beauty of Africa is found in it's rich culture where people learn to live simply. On our way coming in I noticed that every house that we passed by has a small farm of banana, corn, cassava and sweet potato.
One of my favorite dish here is the Matoke, or Matooke, a plantain banana dish from Uganda can be made with or without the meat. Laura, my room mate can eat chapati all day long. Here's a link on how to make chapati. This one's for you Laura.
http://www.wikihow.com/Make-East-African-Chapati
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